Parmesan roux hello fresh5/1/2023 ![]() ![]() It’s a specialty ingredient and it’s pretty high in calories. The great part about this cream sauce? It doesn’t use heavy cream! We’re not sure about you, but we don’t often stock heavy cream in our refrigerator. You won’t believe the rich flavor in this almost (dare we say) healthy pasta sauce. ![]() Even better: you don’t have to use cream! Milk is all you need for this garlic cream sauce, then add just a small sprinkle of Parmesan cheese at the end. It’s so simple to whip up by making a roux, a skill all cooks should have in their back pocket. Here’s a delicious sauce everyone should know how to make: cream sauce! This luscious sauce is perfect for pasta and is ready in 10 minutes. This easy cream sauce recipe is full of garlic and Parmesan flavor! It takes just 10 minutes to make and tastes incredible on pasta.
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